Staff Reporter
,
Singapore
From 18 June to 31 July 2012, diners with a minimum spending of S$180.00 in one receipt will get a complimentary Half Peking Duck. Diners with a minimum spending of S$300.00 in one receipt are entitled to a Whole Peking Duck for free.
The restaurant offers Cantonese specialties such as Double-Boiled soup, Barbecued Peking Duck and Seafood cooked in different styles by award-winning Chinese Executive Chef Lee Tuck Seng.
More information is available at www.jiaweichineserestaurant.com.sg.
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