Staff Reporter
,
Singapore
In a release, Raffles Hotel Singapore’s Ah Teng's Bakery and Empire Café invites diners to celebrate the Year of the Water Snake with traditional sweets such as Kueh Lapis, Pineapple Tarts, Almond & Cashew Nut Cookies.
These delights will be available from 21 January to 9 February.
Empire Café will serve the classic Yu Sheng salad that cannot be missed from any Chinese New Year celebration. Also available will be several Chinese New Year dishes, such as Sweet and Sour Fish and Steamed Seabass in Oyster Sauce.
For bookings, you may email at dining@raffles.com.
Join Singapore Business Review community
Since you're here...
...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.
We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.
Let us help you drive your business forward with a good partnership!