Singapore

Petra Foods expected to acquire more regional brands

Better than growing current brands organically.

Here's how firms increase employees attrition rate in Singapore

A recent survey by British-based institute Roffey Park shed light on the motivations, or rather the demotivations of managers in Singapore’s economy.

Beware this dangerous scam IRAS email

Do not open or download attachment.

Singapore opens first Ceramic Membrane Bioreactor plant

Will treat and recycle industrial used water.

Shangri-la Hotel Singapore celebrates Easter with eggs in uniform

According to a release, Shangri-La Hotel's culinary team presents an enchanting line-up of Easter goodies and buffets for the young and oldan enchanting line-up of Easter goodies and buffets for the young and old. Area Executive Pastry Chef Hervé Potus has created new Easter confectionery for sale at The Line Shop from 31 March to 20 April 2014.